Friday, August 31, 2007
The fog of Hong Kong
We took the Star Ferry across the water to Hong Kong Island, trying to snap a few pictures of the hazy skyline while we were at it. From there, we took a really long covered walkway that connected the pier to the central escalator, and were amazed by the hundreds of women camping on the floor, having lunch, giving each other pedicures or simply chilling out, sheltered from the rain. When I say camping, I mean it. These ladies looked like they were ready to spend a very long time there, and they had made themselves at home.
Taking the central escalator is a great way to see central Hong Kong. The escalator runs from near the harbor all the way to the so-called mid-levels, halfway to Victoria Peak, passing through different neighborhoods in the process. Sometimes it runs really close to the apartment buildings, and I guess the people who live there, even on the third and fourth floors, don’t have a choice but to keep their curtains shut at all times. As a curiosity, the escalator only runs one way. In the morning, roughly to 10am, it goes down. The rest of the time, it goes up and you’ll have to use the traditional stairs alongside it if you want to descend.
We got out at Hollywood Road, dubbed Antiques Street because of its many antique stores, and made our way to Man Mo temple. It’s very similar to A-Ma temple in Macau, with its cone-shaped incense sticks and several different altars, only smaller and all indoors. Then, figuring that the weather wasn’t going to get any better, we decided to try and go to the Peak. The taxi ride to the Victoria Peak took a long time, as the clouds turned into fog. By the time we got all the way to the top, it was impossible to see anything beyond two or three meters of distance. Hence, all we could see from the viewpoints was white. Not even a glimpse of a building or a tree. Nothing. We had something to eat and, by the time we were done and ready to go back down, the fog had cleared only so slightly. We took the tram down. It was a steep and quick ride.
Back in Central, we walked through the Graham Street Market, an open air market that sells, fruit, vegetables, fish and meat. Then we took the escalator again to Soho (“South of Hollywood Road”, for those who were wondering) and sat at a nice bar, relaxing with a few glasses of beer and sangria. There was still light out, so we rode the escalator all the way to the top and, while coming back down, decided to stop for one more drink and conversation with some expats at a different bar, before we had to go back to Kowloon.
This time we took the subway, which is nice and efficient, but not as modern as Singapore’s, all the way to Jordan, and made our way to Temple Street. We had some local food outside, hawker-style, with toilet paper for napkins – at least there were some kind of napkins! – and proceeded to browse the famous night market. I have to say I was slightly disappointed, because the market had been hyped a lot and it was just a really long row of stands selling your typical souvenirs and junk, like t-shirts, sunglasses, mobile phone charms, lighters, canto-pop CD’s, et cetera. Still, we were able to find a couple of “treasures”. By then it was getting pretty late and we were dead tired, so it was a good thing that the hotel was within walking distance.
The next morning we repacked, took a few pictures around the hotel area, and took the subway down to Tsim Sha Shui again, looking for a very specific pair of sneakers from a very specific store (long story.) The fact is that we managed to get ourselves lost several times, as all the streets around that area are full of shops on all floors and most buildings are connected to form a giant shopping mall. Unfortunately, there aren’t that many bargains to be had here. A few hours passed quickly and we grew tired again, so it was time to refuel at “the best dim-sum in Kowloon”, according to Lonely Planet. The dumplings were pretty unusual, but it was a good meal. After that, we only had the time to get back to the hotel, grab our bags and take the ferry back to Macau, from where we flew back to Singapore.
Wednesday, August 29, 2007
Views of Macau
Lotus, Incense and More Rain
Then we took a taxi to the top of Penha hill, overlooking the man-made lake, the Macau Tower and the Taipa Bridge. From there, we walked downhill to A-Ma temple, a very old Chinese temple built around the 16th century. After observing the curious cone-shaped incense sticks and checking out its several stages (or floors), we came back down, just in time for some delicious, as-real-as-it-gets, Portuguese food, at the nearby restaurant “A Lorcha”.
We still had a couple more hours before we had to leave, so we went to the Monte fort, by St. Paul’s ruins. The Macau Museum, which is housed in the fort, is really interesting and very well organized, displaying both the different areas of the city and its unique culture. While we were there, it began to rain, and, by the time we got out it it had become worse. We couldn’t catch a taxi nearby, so we sort of “slid” downhill to the same bakery that had sheltered us from the rain the previous evening. My feet and legs were soaked and cold, but eventually we were able to get a cab, get to the hotel, grab our bags and go to the ferry that would take us to Hong Kong.
Tuesday, August 28, 2007
Strolling around downtown Macau
Baccarat and Egg Tarts
On our way to the ruins of St. Paul’s, we stopped for a “Portuguese egg tart”. Now, I’m a big fan of the real thing and was disappointed by the pudding-like consistency and overall eggy-ness of these tarts. Still, I imagine they can be very popular with foreigners who have never tried the original, but I suggest you look somewhere else -- I found a decent egg tart in downtown Kyoto, Japan, of all places. One thing you must absolutely not miss while in Macau is the ruins of St. Paul’s. This magnificent Jesuit church was built in the 17th century and destroyed by a fire about 200 years later. All that remains is the beautifully ornate façade, which is perched on a hill, at the top of a long flight of steps. We had time for some pictures before it started pouring really, really hard. We waited for about 30 minutes under a bakery’s awning and then gave up. Armed with only a flimsy umbrella, we started to descend the cobblestone-paved streets, looking for some decent Portuguese food.
By the time dinner was over it had stopped raining, so we decided to sample the casino entertainment. The casinos are Macau’s biggest tourism draw right now, since a lot of Chinese from the mainland come to the territory strictly to gamble large sums on baccarat. The Wynn is one of the most recent Las Vegas-style casinos in Macau, and only a 10-minute walk away from our hotel. We made our way there and saw a lot of Chinese people playing mostly baccarat and some dice. There were only a couple of roulettes, as well as blackjack tables and slot-machines (not very popular), and a type of poker that I didn’t recognize. The casino was actually a very elegant place -- as opposed to some cheesier, older ones. We gambled a little (and lost) and went to sleep.
China’s SAR’s (no, not the syndrome)
Since Macau and Hong Kong, China’s Special Administrative Regions, are only about an hour away from each other by ferry, we decided to visit them on the same trip. Everybody knows Hong Kong was a British territory from the 19th century to 1997; what you might not know is that Macau was a Portuguese territory from the 16th century to 1999. However, they couldn’t be more different. Hong Kong is a big city that looks a little like New York’s Chinatown, except that it’s perched on a hill and has an enormous harbor, while Macau is a quaint little place that looks like a Portuguese village, except that there is a huge area filled with casinos, some older, some brand new and Las Vegas-style. All in all, they complement each other and are great visited together.